Easy Hershey Chocolate Chip Cookie Recipe
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There’s something comforting about cookies baking in your kitchen. It brings back memories of childhood, standing on a stool, waiting for cookies to rise. Each batch fills your home with warmth, love, and joy.
This Easy Hershey Chocolate Chip Cookie Recipe is more than just a guide. It’s an invitation to make memories filled with laughter and sweetness. With only 25 minutes to prepare and 43 minutes to bake, it’s hard to resist.
Indulge in the classic mix of buttery dough and rich Hershey’s chocolate chips. This journey not only satisfies your sweet tooth but also enriches your heart.
Table of Contents
Introduction to Hershey Chocolate Chip Cookie
Hershey Chocolate Chip Cookies have become a favorite in American kitchens. They mix sweetness and chocolate perfectly. These cookies are loved during family gatherings or as a late-night snack.
They have a unique flavor from semi-sweet chocolate chips. The dough is buttery, making each bite soft yet crispy. This balance of sweetness and chocolate is irresistible.
These cookies are more than just a snack; they’re a treat for celebrations or a reward after a long day. They’re easy to make and perfect for any occasion. Baking them fills your kitchen with a delicious smell, making it hard to stop at just one.
Next, we’ll see why using Hershey’s chocolate chips makes these cookies even better. They’re not just tasty; they’re sure to please everyone.
Why Choose Hershey Chocolate Chip Cookie Recipe?
Choosing the right chocolate is key in baking. Hershey’s chocolate chips are known for their rich milk chocolate flavor. This adds a creamy sweetness to every bite. It perfectly balances with the buttery cookie dough, creating a classic taste many love.
Hershey’s chocolate chips have a rich history. They’ve been around since the 1930s. Ruth Graves Wakefield created the first chocolate chip cookie, which was sold to Nestlé for just a dollar. This legacy is still enjoyed today.
In blind taste tests, people have mixed feelings about Hershey’s chocolate chips. They liked the cookies’ crumbly texture but missed the melty quality. Hershey’s chocolate has less cocoa than premium brands like Guittard.
Despite this, Hershey’s chocolate chips are affordable. They’re widely available, making them a favorite for many. You can make your favorite cookies without spending a lot.
The choice of chocolate chips changes your cookies’ texture and taste. Hershey’s offers a beloved flavor and a convenient option for bakers. It’s a top choice for home bakers across the country.
Ingredients Needed for Your Hershey Chocolate Chip Cookie Recipe
To make the perfect Hershey’s cookies, you need the right ingredients. Each one is crucial for the perfect texture and taste. Here’s a list of must-haves and some optional extras to take your cookies to the next level.
Essential Baking Ingredients
- 1 stick of unsalted softened butter
- 1 cup of granulated sugar
- 1/2 cup of brown sugar
- 2 tablespoons of melted coconut oil
- 2 eggs
- 2 teaspoons of vanilla extract
- 1/2 teaspoon of salt
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
- 2 cups of all-purpose flour
- 1 bag of semi-sweet chocolate chips (Hershey’s brand)
The key ingredients make your cookies special. Sugars add sweetness and texture. Baking soda and powder make them light and fluffy. And Hershey’s chocolate chips bring that amazing chocolate taste.
Optional Add-ins for Enhanced Flavor
Want to make your cookies even better? Try adding these optional ingredients:
- Chopped nuts (like walnuts or pecans)
- Coconut flakes
- Different types of chocolate chips (dark, milk, or white chocolate)
- Dried fruit (like cranberries or raisins)
These extras can give your cookies a unique flavor. Feel free to mix and match to create your favorite Hershey’s cookies.
Step-by-Step Instructions for Baking
Making the perfect cookie dough hershey requires careful steps for delicious, chewy cookies. Follow these baking instructions closely for a satisfying result. Start by gathering all your necessary ingredients, making sure to measure them accurately for the best results. Each component plays a crucial role in achieving that classic chocolate chip cookie flavor and texture.
Preparing the Dough
Begin by creaming together butter, white sugar, and brown sugar in a mixing bowl until the mixture becomes light and fluffy. This process is essential for introducing air and ensuring a soft cookie texture. Gradually add one egg and a teaspoon of vanilla extract, mixing well after each addition. Next, combine your dry ingredients, which typically include flour and baking soda, and mix until just incorporated.
Then, fold in the semisweet chocolate chips. An important baking tip is to avoid overmixing at this stage, as it can result in tough cookies. Once your dough is ready, consider chilling it for at least 30 minutes. This step helps to control spread during baking and enhances the overall texture of your cookies.
Baking Your Cookies Perfectly
Preheat your oven to 350°F (175°C). Prepare your baking sheet by leaving it ungreased, which allows the cookies to develop a nice bottom crust. Using a cookie scoop, portion out the dough onto the baking sheet, ensuring there’s enough space between each ball for expansion.
Bake cookies for 10 to 12 minutes, keeping an eye on them towards the end of the baking time. Ideally, they should be golden brown around the edges while remaining soft in the center. Once baked, allow your cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack. This cooling process is vital for achieving that ideal texture, making those gooey centers a delight on every bite.
| Ingredient | Measurement |
|---|---|
| Salted Butter | 8 tablespoons |
| White Sugar | 1/2 cup |
| Brown Sugar | 1/4 cup |
| Vanilla Extract | 1 teaspoon |
| Eggs | 1 whole |
| Flour | 2 cups |
| Baking Soda | 1/2 teaspoon |
| Chocolate Chips | 2 cups |
Understanding the Nutritional Value
It’s important to know what’s in your homemade Hershey Chocolate Chip Cookies. Each cookie has about 281 calories. This makes them a tasty treat that can fit into a healthy diet. Here’s what you get in each cookie:
| Nutrient | Amount per Cookie |
|---|---|
| Calories | 281 kcal |
| Total Carbohydrates | 30 g |
| Protein | 3 g |
| Total Fat | 17 g |
| Saturated Fat | 8 g |
| Trans Fat | 0.3 g |
| Cholesterol | 37 mg |
| Sodium | 165 mg |
| Dietary Fiber | 2 g |
| Total Sugars | 18 g |
Nutritional Breakdown of Easy Hershey Chocolate Chip Cookie Recipe
These cookies offer more than just calories. They have 2 grams of dietary fiber, which helps with digestion. Remember, it’s best to enjoy them in small amounts to stay healthy.
How to Enjoy Responsibly
For those watching their diet, eating just one cookie at a time is a good rule. Pair it with healthier meals to keep things balanced. You could also try making cookies with less sugar but still using Hershey’s chocolate. This way, you can enjoy your sweet treats without overdoing it.
Tips for Perfect Cookies Every Time
Getting your Easy Hershey Chocolate Chip Cookie Recipe just right involves a few key steps. These steps are crucial for storing your cookies and dough. They ensure every batch is a hit, with a great texture and lasting freshness.
Storing and Freezing Your Cookies
Keeping your cookies fresh is all about the right storage. Homemade cookies stay tasty for up to a week in an airtight container. For longer enjoyment, freeze the dough. This way, you can bake fresh cookies whenever you want.
Freezing cookie dough can last up to six months. It’s a quick fix for those sudden cookie cravings.
Chilling the Dough: Is It Necessary?
Many wonder if chilling the dough is needed. The original recipe doesn’t call for it, but it can make a difference. Chilling the dough often leads to thicker, chewier cookies, which many love.
Trying this method lets you customize your cookie’s texture to your liking.
Fun Variations of Easy Hershey Chocolate Chip Cookie Recipe
Trying out different chocolate chip variations can make your Hershey cookies even better. From classic recipes to new twists, the right ingredients can take these treats to the next level. Let’s explore some creative flavor ideas to make your cookies stand out.
Using Different Types of Chocolate Chips
Using different chocolate chips can bring unique flavors to your cookies. Try:
- HERSHEY’S SPECIAL DARK chips for a deep, rich chocolate taste.
- Cinnamon chips for a warm, spicy hint.
- White Creme Chips for a sweet, creamy contrast.
By trying these options, you can make your cookies your own. Each type of chocolate chip brings its own flavor, blending well with the cookie dough’s buttery taste.
Incorporating Nuts or Other Ingredients
Adding nuts can add texture and taste to your cookies. Popular choices include:
- Walnuts for a nice crunch.
- Pecans for a sweet and savory mix.
- Macadamia nuts for a tropical flavor.
You can also try other add-ins like dried fruits or flavored extracts. This opens up a world of possibilities for making your cookies unique. Mixing and matching can create flavors that everyone will love, making cookie baking a fun tradition.
Perfect Pairings: What to Serve with Your Cookies
Enjoying Hershey Chocolate Chip Cookies is even better with the right cookie pairings. While a cold glass of milk is popular, other options also match well with the cookies’ rich, sweet taste.
- Milk: A classic choice, milk brings out the cookies’ sweetness.
- Coffee: A strong coffee pairs well with the cookies’ sweetness.
- Hot Cocoa: Perfect for cold days, it’s a cozy match.
- Tea: Herbal or chai teas offer a soothing contrast to the cookies.
- Ice Cream: Cookies and ice cream make for a decadent treat.
Also, think about these creative serving suggestions:
- Crush cookies and mix with vanilla yogurt for a parfait.
- Put cookies between bread with peanut butter for a special treat.
- Top brownies or cheesecake with cookies for a unique dessert.
- Host a cookie and coffee event, offering different cookies for guests.
Each pairing brings a unique flavor that can make your cookie experience better. The best choice is up to you and the occasion.
Hershey Chocolate Chip Cookie Recipe: A Family Favorite
The Hershey Chocolate Chip Cookie recipe is a beloved favorite in many homes. It brings joy and nostalgia to families. Baking these cookies is more than just cooking; it’s an emotional experience.
Baking with family creates special memories. Laughter fills the kitchen as the cookies bake. Everyone works together, mixing and scooping, to make something special.
These cookies make about 2 ½ dozen, so everyone gets to enjoy them. Baked at 350° Fahrenheit for 9-10 minutes, they are a quick treat. The recipe has 9 key parts, including butter, shortening, and sugars for sweetness.
Using Hershey’s milk chocolate Symphony bars or chips adds a personal touch. Serving them warm makes them soft and gooey. This brings warmth and comfort, key to any family recipe.
Here’s a quick overview of this favorite cookie recipe:
| Ingredient | Quantity |
|---|---|
| Butter | 1/2 cup (1 stick) |
| Shortening | 1/2 cup |
| Packed Brown Sugar | 1 cup |
| Granulated Sugar | 1/2 cup |
| Vanilla Extract | 2 teaspoons |
| All-Purpose Flour | 2 1/2 cups |
| Chocolate Chips | 2 cups or 11.5 oz package |
| Eggs | 2 |
| Baking Soda | 1 teaspoon |
| Salt | 1/2 teaspoon |
These cookies hold cultural significance, representing childhood memories. Shows like “Friends” often mention them, showing their importance. Baking them for any occasion brings families together, creating sweet memories.
Conclusion
The Easy Hershey Chocolate Chip Cookie Recipe is a favorite among many. It’s quick to prepare, taking about 10 minutes, and cooks in 12-15 minutes. You can make about 24 cookies, perfect for any occasion or just to satisfy your sweet tooth.
This recipe combines semi-sweet chocolate chips, brown and white sugars, and basic baking ingredients. Each part is crucial for the cookies’ chewy texture and taste. You can also add your own twist, making the recipe uniquely yours.
Ready to add some warmth and joy to your kitchen? Get your ingredients ready and follow the simple steps. Next time you want something sweet, try this easy recipe. Share the delicious cookies with your loved ones!